Seafood Menu cooked in your villa by a private chef

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                         SEAFOOD MENU

€95 Per Person + 10% Local Tax

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STARTERS

 

✅ Selection of rustic breads served with extra virgin olive oil and plum tomatoes with garlic

✅ Homemade Aioli

✅ Tomato salad served with pickles

✅ Fried Green Padron Peppers topped with Ibizencan Salt Flakes and lemon zest

✅ Grilled Ibizcencan squid

✅ Fresh Steamed Mussels with fried leeks and chilli

✅ Lemon and Black Pepper fried clams

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MAIN

 

✅Fresh fish and seafood
Served in a Paella pan with Cuttlefish, Red Prawns, Scampi, Rotja, San Pedro (John Dory) stock and served on a bed of Ibicencan fries

 

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DESSERTS

Choose one of the following:

✅ Homemade Tiramisu

✅ Cheesecake

✅Homemade ice cream

✅Vegan chocolate Brownie with homemade vanilla ice cream

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DRINKS PACKAGE OPTION
unlimited for 3 hours
€35 Per Person Plus Tax
Still & sparking water
Sot drinks (including Coca Cola, Coke Zero, Fanta Limon, Sprite, Ginger Ale & Fruit Juices)
Bottled beer
White Wine
Red Wine
Rose Wine

(Sangria can be included at an additional charege of €5 per person

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Prices do not include waiting staff
For up to 12 people 1 waiter will be required at €150 + local tax based on 4 hours
 

Prices correct as at the time of writing (January 2023 but are subject to change)

SPC170120232)

 

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If you would like to book then please use the contact us form to provide the following information (you can email us: bookings@uniqueibizavillas.co.uk or click on the contact us form) and we will confirm the chef's availability and put you in contact with the chef to finalise and discuss any specific dietary requirements:

Date you would like the chef to come to the villa:
Time to eat (chef will normally arrive an hour before):
Number of people (Minimum number is normally 10):
Location: please send a Google map link to ensure the chef has the correct location)
Name:
Mobile number:
Home address:
Passport number:
Any dietary requirements: